![]() "Our next set of goals is to be a top-10 restaurant company," Graves told members of the press attending the event. "And we did it big by planting our flag with an 8,000-square-foot restaurant – the largest within the Times Square 'bow tie.'" "Our global flagship marks a monumental moment for Cane's as we continue expanding and creating 'Caniacs' across the world," Graves said in a statement. When it comes to New York, founder Todd Graves wasn't shy about the fact that he wanted to plant a flag and create more brand recognition in the Northeast. So, when I was invited to the grand opening of the flagship restaurant, I couldn't resist.Ī table inside the back dining room of Raising Cane's. I only tried Raising Cane's for myself for the first time about two years ago, and I was impressed by the chain's crispy, yet juicy, chicken fingers and signature sauce. There are a couple of locations on Long Island in New York already, but the Times Square location at Broadway and 44 th Street is the company's first of a few New York City restaurants. The company made $3.2 billion in sales in 2022, according to the report. ![]() Raising Cane's, a fast-food chain that is famous for its chicken fingers and beloved Cane's sauce, was founded in Louisiana in 1996 by Todd Graves and Craig Silvey, and it has been expanding rapidly over the last decade.Īccording to the company's 2022 year-in-review publication, it opened 82 new restaurants last year, expanding into three new states - Michigan, Florida, and Pennsylvania - and entering nine new markets, bringing its total number of restaurants to 677. It often indicates a user profile.Ī Times Square billboard announces the opening of the new Raising Cane's flagship restaurant. ![]() Account icon An icon in the shape of a person's head and shoulders. ![]()
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